Fermented Fire: Bamboo Shoots & Spicy Dried Fish
New Releases
•
27-Dec-2025
Ban Tei prepares a bold and deeply traditional dish from Northeast India: fermented bamboo shoots cooked with spicy dried fish, served alongside fragrant rice made with rendered pork fat. Filmed just minutes from his home, this episode highlights the raw, earthy ingredients that define regional cooking—from sun-dried freshwater fish and fermented bamboo to crushed garlic, ginger, chilies, and turmeric.
Up Next in New Releases
-
The Truth About WINNING America’s Got...
Mat Franco joins the Trilogy Media Podcast for a raw, hilarious, and eye-opening conversation about fame, failure, and what really happens behind the scenes of America’s Got Talent.
Before winning AGT and landing a decade-long Las Vegas residency, Mat was nearly turned away at the door, wasn’t o...
-
JohnnyPop: The Santa Clause
JohnnyPop gets festive as he tracks down the real filming locations from Disney’s The Santa Clause. From suburban streets to iconic exterior shots, this episode uncovers where Tim Allen’s holiday classic came to life and how everyday locations were transformed into Christmas magic. A perfect mix ...
-
Hunting Scammers with the Sheriff [Ar...
This has never been done before. For the first time ever, we built a scammer sting house in direct collaboration with law enforcement—with deputies waiting inside as a cash mule walked straight into the trap.
This operation was conducted alongside the Baxter County Sheriff’s Office, Mountain Hom...
